Czech Food

People also used to raise rabbits so sometimes you might find rabbit in stores.

Czech food. Traditional czech food it mostly consists of pork or beef meat with sauce and a side dish the most common and liked being dumplings. Cesnecka aka czech garlic soup is a common starter in the czech republic. It is influenced by german cuisine. So here s my veganized version that is much more heart healthy and czech approved.

Dumplings knedliky are the czech traditional side dish made from wheat or potato flour boiled in water as a roll and then sliced and served hot. Langoše fried bread are influenced by hungarian cuisine. What types of meat are common to eat. Czech cuisine is not exactly the most vegan friendly and most recipes call for loads of lard butter and chicken beef broth.

Beef goulash with dumplings a thick beef stew of hungarian origin hovězí guláš s knedlíkem. Tell me about czech food. Curious to try some traditional czech dishes. Here are 10 options that won t disappoint.

Meatless main courses include the czech specialty of fried cheese smažený sýr fried cauliflower potato pancake filled with cabbage sweet fruit filled dumplings etc. Some well known czech main dishes are. The czech hot dog párek v rohlíku is a street food consisting of boiled or steamed sausage dipped in mustard or ketchup served in a roll with a hole made inside not in a sliced bun like the common hot dog. The most popular meat we eat is pork and chicken.